El Dorado Superior White

The raw material for El Dorado White is molasses, a residual from refined sugar production. Since the goal is to get the sugar as clean as possible, all flavours will from the sugar canes will be concentrated in the molasses. This process together with the gentle distillation in ancient pot stills, is the explanation why even this non-matured, light El Dorado is so full of flavours.

With its intense and pure rum character El Dorado White is the perfect companion to use in drinks with fruit juices like mango, pineapple or passion fruit. And why not enjoy this rum in a classic Cuba Libre, with Coca Cola, lots of ice and a slice of lime?